![Strawberry Yogurt Gummy Popsicles](https://storage.googleapis.com/dam-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/Images/Recipe%20Photos/Yogurt%20Gummy%20Ice%20Cubes%20-%20Wynshop.jpg)
![Strawberry Yogurt Gummy Popsicles](https://storage.googleapis.com/dam-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/Images/Recipe%20Photos/Yogurt%20Gummy%20Ice%20Cubes%20-%20Wynshop.jpg)
Strawberry Yogurt Gummy Popsicles
Pastry Chef Brian Sung
Pastry Chef Brian Sung
Recipe - Foodland Mililani
![Strawberry Yogurt Gummy Popsicles](https://storage.googleapis.com/dam-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/Images/Recipe%20Photos/Yogurt%20Gummy%20Ice%20Cubes%20-%20Wynshop.jpg)
Strawberry Yogurt Gummy Popsicles
Prep Time15 Minutes
0Cook Time1440 Minutes
Ingredients
Gummy Bears, 1 Pack (4 Ounces)
Maika`i Sparkling Coconut Water, 2 Cans (11.2 Fluid Ounces Each)
Strawberries, 1 Pound
Greek Yogurt, 2 Cups
Granulated Sugar, 2/3 Cup
Directions
Ingredients
- 1 pack (4 ounces) gummy bears
- 2 cans (11.2 fluid ounces each) Maika`i Sparkling Coconut Water (Pineapple)
- 1 pound strawberries
- 2 cups Greek yogurt
- 2/3 cup granulated sugar
Directions
- In a bowl, empty the gummy bears and 1 can of sparkling water and allow to sit chilled for 12 hours. Please do not rush this step!
- Wash, trim, dice strawberries (about 1/4") and set aside.
- The next day, mix the other can of water, yogurt, and sugar together.
- Add in the gummy bears and water, and the diced strawberries.
- Pour into ice cube molds being sure to get some strabwerries and gummy bears in each cavity.
- Place in freezer until completely frozen.
- Enjoy!
15 minutes
Prep Time
1440 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
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Haribo Gold Bears Gummi, 5 Ounce
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$2.50 was $3.99$0.50/oz
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Maika`i Sparkling Pineapple Coconut Water, 330 Millilitre
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Strawberries, 16 Ounce
Member Price
$5.99 was $7.99$0.37/oz
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Chobani Greek Yogurt, Plain, 32 Ounce
Member Price
$8.89 was $11.39$0.28/oz
![C&H Granulated Sugar, White](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/1580003011.jpg)
C&H Granulated Sugar, White, 16 Ounce
Member Price
$2.49 was $3.29$0.16/oz
Directions
Ingredients
- 1 pack (4 ounces) gummy bears
- 2 cans (11.2 fluid ounces each) Maika`i Sparkling Coconut Water (Pineapple)
- 1 pound strawberries
- 2 cups Greek yogurt
- 2/3 cup granulated sugar
Directions
- In a bowl, empty the gummy bears and 1 can of sparkling water and allow to sit chilled for 12 hours. Please do not rush this step!
- Wash, trim, dice strawberries (about 1/4") and set aside.
- The next day, mix the other can of water, yogurt, and sugar together.
- Add in the gummy bears and water, and the diced strawberries.
- Pour into ice cube molds being sure to get some strabwerries and gummy bears in each cavity.
- Place in freezer until completely frozen.
- Enjoy!